Brown Paris Mushroom

Brown Paris mushrooms are small to medium in size. They are a nutty variant of the Chestnut Mushroom, with a distinct nutty taste and firm texture.

Cook It 

One of the few mushrooms that can be eaten raw, it is fantastic thinly sliced and tossed into salads. Or simply marinate in olive oil, garlic, pepper, and a little chopped chili.

Country of import: Holland
Selling unit: Price per punnet of approx. 250gr weight.