Fine Beans

Fine beans are harvested anywhere from three to four inches in length, when their texture and flavor is at its peak. The peas, which are essentially the bean's seeds, are a semi starchy in texture with a mild taste of the beans sweet and grassy flavors.

Cook It 

Fine bean pods may be prepared whole, lightly steamed or sautéed. Use in salads or sauté with other vegetables. Pair with summer vegetables such as squash, eggplant, and tomatoes; compliment with fresh herbs, citrus, nuts and raisins.

Country of import: Kenya/Egypt
Selling unit: Price per punnet of approx. 250gr weight.