Sugar Snap Peas

Sugar Snap Peas are a group of edible podded peas that were developed by breeding a Chinese snow pea with a mutant pea plant. The result is a snappy sweet pea with thicker walls and plump pods.

COOK IT

Sugar snap peas is a healthy side dish, serve with main entrées. Toss into fresh mixed green salads. Make a scrumptious chilled fresh pea salad. Enhance stews and soups. To store, refrigerate in a plastic bag.

Country of import: China
Selling unit: Price per bag of approx. 300gr.