Small Oyster Mushroom

Oyster mushrooms have a slightly chewy texture and are soft with a bittersweet aroma reminiscent of anise. When cooked, they have a mild and nutty flavor.

Cook It 

Oyster mushrooms are best suited for cooked applications. They can be fried for tempura or stuffed into dumplings. Oyster mushrooms cook relatively quickly and are typically added at the end of the cooking process. 

Country of import: China 
Selling unit: Price per bag of approx. 200gr weight.